This recipe is from one of my good friends, Cara Newman. She was my visiting teacher for a while and would make this for me every fall and bring it to my house. It is so yummy!2 beaten eggs
1 1/3 cup sugar
1 cup pureed or canned pumpkin
1/2 cup vegetable oil
1/4 cup water
1 2/3 cup flour
1/4 tsp baking powder
1 tsp soda
3/4 tsp salt
1/2 tsp cinnamon
Scant 1/2 tsp ground cloves
About 1/3-1/2 cup chocolate chips
Combine eggs and sugar, mix well. Add pumpkin, oil, and water. Blend thoroughly. Add all dry ingredients and mix well. Pour into greased mini loaf pans about 2/3 full. Bake at 350 for 20-25 minutes or until a toothpick comes out clean.
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